Our Chamber Vacuum Bags (Smooth Vacuum Pouches) are engineered for commercial chamber vacuum sealers, providing an exceptional airtight seal to extend the shelf life of food products up to five times longer than conventional storage methods.
We offer both laminated (composite) and co-extruded structures to meet diverse packaging needs—from delicate cheeses to bone-in meats. Designed with precision, our bags combine heavy-duty strength, flawless aesthetics, and unbeatable cost-efficiency, making them the preferred choice for sous-vide cooking, food processing, and commercial kitchens worldwide.
Dual Material Solutions (Laminated & Co-extruded)
Laminated/Composite Options: Provides maximum clarity and a premium glossy look, perfect for retail display and superior gas/moisture barriers.
Co-extruded Options: Multi-layer co-extrusion delivers extreme flexibility, excellent sealing reliability, and high structural integrity.
Flawless Seals & Smooth Edges (No Burrs)Manufactured using advanced precision-cutting machinery. The edges are perfectly flat, clean, and entirely free of plastic burrs or fraying, ensuring a professional presentation and seamless operation in vacuum chambers.
Heavy-Duty Puncture & Tear ResistanceBuilt to handle the toughest applications. These bags boast outstanding tensile strength and puncture resistance, drastically reducing the risk of leakers caused by sharp bone fragments, rigid frozen items, or hard edges.
Convenient Easy-Tear NotchesEquipped with precisely positioned, clean easy-tear notches (V-notches or U-notches) on both sides. Users can open the sealed packaging effortlessly without needing scissors or knives.
Highly Cost-Effective & EconomicalEngineered to optimize material usage without compromising on quality. By cutting down on waste and offering highly competitive bulk pricing, our chamber bags deliver an incredibly economical solution for high-volume packaging lines.
| Parameter | Specifications |
| Bag Type | 3-Side Seal Chamber Vacuum Pouch (Smooth Surface) |
| Material Structures | PA/PE (Co-extruded), PET/PA/PE (Laminated), or Custom High-Barrier EVOH |
| Thickness | 3 Mil, 4 Mil, 5 Mil (75 to 150 Microns) or Customized |
| Texture | Smooth on both sides (Designed specifically for Chamber sealers) |
| Temperature Range | Freezing down to -40°C; Sous-vide/Boiling up to 100°C (Special retort grades available) |
| Compliance | Food-Grade, FDA Approved, BPA-Free, LFGB Compliant |
Fresh & Cooked Meats: Beef, pork, poultry, sausage, and bone-in cuts.
Seafood: Whole fish, fillets, shrimp, and shellfish.
Dairy & Cheese: Blocks of cheese, sliced cheese, and curds.
Commercial Sous-Vide: Perfect for high-temperature precision cooking in restaurants and central kitchens.
Non-Food Preservation: Medical instruments, electronic components, and laboratory samples requiring airtight, moisture-proof storage.
A Chinese manufacturer and global supplier with over 26 years of flexible packaging expertise. Based in the heart of China's flexible packaging production region, we integrate packaging industry resources to deliver reliable solutions worldwide. Trusted by Fortune 500 companies, we focus not only on business, but also on supporting and caring for our customers.
