Poultry Shrink Bags with PVDC/EVOH High-Barrier Materials

Designed for whole birds and poultry cuts, our poultry shrink bags balance tight shrink, puncture resistance and barrier protection. Available in PVDC for humid cold chains or EVOH for low-oxygen export shipments. High clarity options allow attractive retail display.

Key Applications

• Whole chicken packaging

• Poultry portion packs

• Frozen poultry exports

• Processed poultry products

Key Benefits

• Tailored barrier options (PVDC/EVOH)

• Excellent shrink fit for whole birds

• Strong resistance to bone puncture and handling

• Improved shelf appeal and extended freshness

• Super barrier for holding blood and water weight

Product Attributes

• Material: PVDC/PE or EVOH/PA/PE (Customizable upon MOQ      requirement)

• Thickness: 50–120μm (Customizable upon MOQ requirement)

• Width Range: 165–800mm (Customizable upon MOQ requirement)

• Shrinking Temperature: 85–90°C

• Oxygen Permeability: Very low (Customizable upon MOQ      requirement)

• Transparency: High Clarity options

• Processing: Co-extrusion & lamination

• Special Performance: Puncture resistance, moisture retention

• Usage: Whole chicken, poultry cuts, frozen exports

• Origin: China

• Certification: ISO 9001:2015, FDA, 100,000-Level Food Cleanroom

Packaging & Supply Information

• Packaging: Export-grade palletized packing for safe      international shipping

• Production Capacity: 100,000 tons/year

• Delivery Options: Ocean freight, air shipment, express delivery

• Ports: Tianjin, Shanghai, Ningbo, Yiwu, Shenzhen

• Payment Terms: L/C, T/T, D/P, D/A, PayPal

• Trade Terms: FOB, CFR, CIF, EXW, DDP, DDU

• Lead Time: 7–15 days for bulk customized orders (over 2 tons)