Cheese Packaging Bags with PVDC/EVOH Barrier Protection

Cheese requires delicate balance between oxygen barrier and moisture control. Our cheese bags are available in PVDC or EVOH constructions with optimized MVTR and OTR values. Engineered for minimal aroma transfer, controlled moisture retention and attractive shelf presentation for retail and deli applications.

Key Applications

• Hard cheese blocks & slices

• Soft & semi-soft cheese packaging

• Deli cheese retail packaging

• Export dairy products

Key Benefits

• Aroma retention and controlled humidity protection

• Materials to suit chilled retail or export conditions

• High clarity for premium display

• Tight seals & good machinability

Product Attributes

• Material: PVDC/PE or EVOH/PA/PE (Customizable upon MOQ      requirement)

• Thickness: 30–80μm (Customizable upon MOQ requirement)

• Width Range: 80–500mm (Customizable upon MOQ requirement)

• Shrinking Temperature (if shrink type): 85–90°C (Customizable)

• Oxygen Permeability: Very low (Customizable upon MOQ      requirement)

• Transparency: High Clarity options

• Processing: Co-extrusion & lamination

• Special Performance: Aroma barrier, moisture control

• Usage: Cheese packaging (hard & soft)

• Origin: China

• Certification: ISO 9001:2015, FDA, 100,000-Level Food Cleanroom

Packaging & Supply Information

• Packaging: Export-grade palletized packing for safe      international shipping

• Production Capacity: 100,000 tons/year

• Delivery Options: Ocean freight, air shipment, express delivery

• Ports: Tianjin, Shanghai, Ningbo, Yiwu, Shenzhen

• Payment Terms: L/C, T/T, D/P, D/A, PayPal

• Trade Terms: FOB, CFR, CIF, EXW, DDP, DDU

• Lead Time: 7–15 days for bulk customized orders (over 2 tons)